Oro by Nixta’s wild boar tamale. | Tim Evans/Eater Twin Cities Three local chefs and restaurants are on the Beard Foundation’s short list this year […]

Diane’s Place is set to open April 6 after huge anticipation. | Libby Anderson Diane’s Place, who honors her Hmong heritage with bold Southeast Asian […]

Mikell at La Doña. | La Doña Cerveceria Bubble Line Brewing Company, currently raising money, aims to open somewhere in St. Paul’s Rondo neighborhood in […]

Murray’s Steakhouse in downtown Minneapolis. | Murray’s Steakhouse Iconic steakhouses, pristine omakase, and tasting menu destinations around town Certain special occasions warrant a true restaurant […]

Dave’s #3 combo with an extra side of kale slaw. | Justine Jones Two rapidly expanding coastal chains are finding their footing in the Midwest […]

Custard buns and more at the new Keefer Court. The iconic bakery is back with all the same Hong Kong-style pastries — plus Vietnamese desserts […]

Sesame balls at Diane’s Place. | Libby Anderson Fried chicken tenders and sake, yuzu and taro croissants, and neighborhood restaurant revivals to look forward to […]

Ohio State and Iowa are in town for the Big Ten women’s tournament. | Icon Sportswire via Getty Images Easy breakfasts, casual dinner spots, late-night […]

A Saint Dinette omelet. | Saint Dinette Dim sum, French omelets, and sugar-dusted beignets at the Cities’ enduring brunch restaurants Below are some of the […]

Toma Mojo’s value menu launches Friday, March 1. | Toma Mojo Grill As fast food prices balloon, Toma Mojo Grill is adding snack wraps, value-sized […]